Eating at The Rocks

Delicious food....idyllic views

The Water's Edge Restaurant has held 2 AA Rosettes since 1990 - that's 20 years of consistently producing delicious food, thanks to the abundance of hight quality local produce available from the land and sea.

*NEW*  CLASSICS MENU! Winter comforts, combining the very best British dishes with the freshest Cornish ingredients and cooked to our award-winning standard!  Three course fine dining for just £20 per person.  Click HERE for a sample menu.

The restaurant has its loyal fans, who return regularly, not only for the food but also the fantastic surroundings and stunning views.  The Water's Edge offers dinners a view out over St Mawes harbour and an a tantalising three course Table d'Hote menu, full of local, seasonal flavours. You can download a sample dinner menu HERE.

In the warmer months, there is al fresco dining on the delightful terrace and for those who prefer more informal dining, The Rocks also offers a varied brasserie-style menu at lunchtime and evenings, which can be enjoyed on the terrace and in the bar. You can download a sample Terrace menu HERE. Traditional Cornish cream teas are also available, featuring delicious home made scones, succulent jams and generous helpings of Cornish clotted cream!

Head Chef, Steve Marsh creates his menus to feature the very best local produce, whether that is beef, locally caught and landed seafood or fresh fruit and vegetables. READ MORE...